Omcan Double Chamber Outdoor Wood-Fired Pizza Oven CE-CN-1677

Elevate your outdoor cooking to new heights with the Vertical Wood-Fired Culinary Master – where tradition meets innovation. Immerse yourself in the art of authentic wood-fired flavor as this unique oven transforms every dish into a culinary masterpiece.

• Unique Vertical Design: Separate chambers for fire and oven, ensuring genuine wood flavor smoke infuses every bite, unlocking a depth of taste like never before.
• High-Temperature Mastery: Rated for temperatures up to a scorching 510C/950F, offering precise control over your culinary creations.
• Versatile Culinary Hub: From artisan pizzas to succulent roasts, ribs, and more – explore a world of possibilities with this all-in-one wood-fired oven.
• Durable Construction: Crafted from 6mm steel with a hi-heat-resistant paint finish and a 304 stainless steel wrap, ensuring not just superior function but lasting enjoyment for years.
• Spacious Interior: Ample cooking space (18.5" x 36.25" x 11.25") lets you unleash your culinary creativity, preparing multiple dishes simultaneously.

Features

• The unique vertical design with separate chambers for the fire and oven allows wood flavor smoke to enter the oven chamber for that traditional wood-fired flavor.
• Rated for temperatures up to 510°C (950 °F).
• Provide a combination of baking and roasting.
• Suitable for preparing all kinds of food from pizzas, roasts, ribs, poultry, lamb, vegetables, brisket, bread, pies and the creativity of any discerning outdoor chef

Specifications

• OVER-ALL HEIGHT: (Without stand) 72″ | (With stand) 96″
• COOK CHAMBER INTERIOR: 18.5″ x 36.25″ x 11.25″
• FIRE BOX CHAMBER (DWH): 9.5″ H x 38.5" W x 16″ D 
• INSULATION: Ceramic fibre insulation, Approx. 2″ Thick
• NET DIMENSIONS: 31.5″ H x 46" W x 19″ D / 96″ H with stand and chimney
• NET WEIGHT: (Oven) 700 lbs. | (Cart) 60 lbs.

Specification Sheet

• Specification Sheet